Bar Menu- High Note Skybar, Aria Hotel Rooftop Bar - Hercegprímás Street 5, Budapest H-1051, Hungary

A RELAXED DAY IN THE SKYBAR

BAR SNACKS	ÁR
Sea salt and pepper flavored potato hand cooked chips (40 gr)	1 700.-

Nocellara olives (80 gr)	2 200.-


STARTERS
Hungarian cheese and cold cuts selection, ajvar, sourdough bread	4 500.-

Mozzarella bufala campana, dukkah, hummus, grilled vegetables, naan bread	4 900.-

Caesar salad – romaine lettuce, caesar dressing, parmesan, crouton	4 000.-
+ chargrilled chicken breast	+1 800.-
+ grilled shrimps	+2 600.-
+ bacon	+1 100.-


Beef tartare, quail egg, pickled radish, watercress, chargrilled sourdough bread	5 900.-

MAIN COURSES	ÁR
Cabbage velouté, confitted ratte potato, pak choi, marinated, tofu in panko crumbs, kimchi	6 500.-

Fried mangalica pork, buttered parsley potato, leek, truffle, remoulade	10 900.-

Roasted duck leg and smoked duck breast, creamy capunti pasta, oyster mushroom, grana padano	9 900.-

Grilled salmon, sea fish sauce, edamame beans, celery, orecchiette pasta	11 900.-

Rib-eye steak (250 gr), gratin potato, caramelized onion puree, roasted carrot, broccoli	18 900.-

Aria burger, coleslaw, bacon, cheddar, steak potato wedges, chipotle mayonnaise	7 500.-


DESSERTS
Aria “somlói”	3 900.-

Black forest	3 900.-

Tarte tatin	3 500.-

Bar food is available every day until 10:30 pm.

All prices are in Hungarian Forint inclusive of VAT, a 15% Service Charge will be added to the total.

Should you have any dietary requirements please contact one of our colleagues.